Monthly Archives: February 2017

Nilambur teak set to enter elite club of products with GI tag

prized wood: The superior quality of the Nilambur teak was identified by the British. — Photos: Special Arrangement

The timber has superior mechanical and physical properties, besides an incomparable aesthetic appearance

Nilambur teak, internationally known for its superior quality and elegant appearance, will soon be added to the list of Kerala produces with the Geographical Indication (GI) tag.

The effort to obtain the GI status for this unique timber variety, pioneered by the IPR (Intellectual Property Rights) Cell of the Kerala Agricultural University (KAU) with the support of the Nilambur Teak Heritage Society, the Kerala Forest Research Institute (KFRI) and the Department of Forests, is set to bear fruit within a month.

It was the Britishers who identified the superior quality of teak from Nilambur plantations and forests. Later, the region became the major supplier of quality teak in the world.

Global appeal

As its fame crossed the seven seas, Nilambur was christened the Mecca of Teak. Tonnes of timber, blessed with superior mechanical and physical properties as well as incomparable aesthetic appearance, were taken to London and other parts of the world. The Nilambur-Shoranur Railway line was laid for transporting the teak logs.

However, fake products with false tags started flooding the wood/ furniture markets as the fame of Nilambur teak increased. Understanding the potential risk, the IPR Cell and the College of Forestry of Kerala Agricultural University motivated the people of Nilambur to protect their rights legally, by registering the unique product as a Geographical Indication under the GI Act.

The Nilambur Teak Heritage Society joined hands with the Kerala Agricultural University to register Nilambur teak as a GI product of India. The IPR Cell of KAU coordinated the legal procedures. Scientific studies to validate the unique qualities of Nilambur teak were done at KAU’s College of Forestry. The KFRI Centres at Peechi and Nilambur and the Kerala Forest Department also supported the venture.

The preparations for registering Nilambur teak were initiated with a workshop of stakeholders organised by KAU in 2013. The application for GI registration was submitted to the GI Registry, Chennai, in December 2015. The modalities completed, the formality of bestowing the GI tag on Nilambur teak is expected at the next sitting of the Registry, according to KAU sources. Members of Nilambur Teak Heritage Society, Coordinator of KAU’s IPR Cell and experts from the College of Forestry have been asked to attend the sitting at the GI Registry, scheduled for the end of February.

GI registration of Pokkali rice, one of the first Kerala produces to get the GI tag, meanwhile, has been renewed. Other Kerala products with GI registration include Vazhakulam Pineapple, Wayanadan rice varieties Jeerakasala and Gandhakasala, Tirur Betel vine, Central Travancore Jaggery and Chengalikodan Nendran, a banana variety.

source:  http://www.thehindu.com / The Hindu / Home> News> Stats> Kerala / by Mini Maringatheri / Thrissur – February 10th, 2017

Going native

Media entrepreneur M.R. Hari rears Cheruvally cows | Photo Credit: Special Arrangement

Many city dwellers are rearing native cattle breeds

Veterinarian Easwaran E.K. is passionate about cows, specifically breeds native to Kerala. Among his prized bovines is a six-year-old pure breed Vechur cow that he rears on his home farm in Aruvikkara. For media entrepreneur M.R. Hari though, it’s Cheruvally cows that have captured his interest. He rears five of these cows that are endemic to villages in central Kerala in his farm at Puliyarakonam.

Not too far away, in Malayam, government employee and dairy farmer Suraj S. considers a playful 10-month-old Kasaragod dwarf, yet another native breed, as the star of his 40-strong herd. For R.G. Arundev, an award-winning dairy farmer from Balaramapuram, meanwhile, his herd of indigenous cows, comprising two Vechurs, two Kasaragod dwarfs and North Indian natives Gir, Sahiwal, Kankrej and Krishna Valley, are his favourites within his herd of 87 cattle…

At a time when the hullabaloo over Jallikattu turns the spotlight on the need to preserve native breeds, there are quite a few farmers and agriculturalists in the city who have already taken the bull by the horns and are helping to conserve indigenous cattle of Kerala. “Native breeds are the BMWs of dairy farming!” says Hari.

“They’ve become so rare and consequently expensive that it’s now become a bit of a prestige issue for people to rear them” he adds. Suraj is one of them.

“It’s very difficult to procure a Vechur cow and also they cost a bomb – upwards of 1.5 lakh. The next best bet was a Kasaragod dwarf. I bought 10 of them from Kasaragod but had to sell them because they are naturally free-ranging animals and there was no space at home for them to roam at will,” he says. Unlike ‘super cows’ the native breeds are easy to rear, say the farmers. “All that they require are green grass, fresh water and plenty of sun. These animals are very hardy and have a make-up that’s suitable to our climate and as such rarely fall ill, ” says Suraj, who turned to dairy farming when he hit 30 nine years ago. “I don’t think of it as business but my way of giving back to society. It gives me great satisfaction,” he adds.

For many of them, though, their interest in organic farming appears to have led them to native breeds.

Dr. Easwaran, a veterinary surgeon at the Animal Husbandry department, for instance, practices Subash Palekar’s zero-budget natural farming, for which native cattle are essential. “Their manure is rich in microbes that can revive the fertility and nutrient value of soil. Their discharges have medicinal properties,” explains the vet. “I have a professional interest in conservation of native breeds but it’s also my passion. At home we’ve always reared cows,” he adds.

Hari also practices zero-budget agriculture. “Actually, converting rocky or barren land to fertile natural forest is my passion. For that I need indigenous, cows, goats, hens and so on. To me these animals are small organic processing units that send many nutrients from native shrubs, trees and herbs that they eat, back to the soil,” says the entrepreneur.

His interest in cows stems from the pioneering efforts of Sosamma Iype, a professor of Animal Breeding and Genetics in College of Veterinary and Animal Sciences, Mannuthy, to bring back the Vechur cow from extinction. “I went to film a documentary on her and was blown away by what she had achieved and I immediately resolved to buy native cattle,” he explains.

That said, native breeds are not cash cows when it comes to the quantity of milk. “They produce much less milk per day than European or hybrid breeds. From a Vechur cow, for instance, one can get a maximum of two litres of milk per day and that’s pushing it. Compare that to an average of 20 litres from a Holstein-Friesian,” says Arundev, a CISF officer-turned-dairy farmer. It’s the quality that counts.

“There is high demand for their milk, cowdung and urine, all of which have medicinal value. Most of my customers are Ayurveda companies. I have to get up with the cows to collect the first discharges of the day and squeeze the first milk out of them, for they are all top dollar, literally and figuratively,” says Arundev.

Did you know?

Kerala has several indigenous breeds – Vechur, Cheruvally, Kasaragod dwarf, Kuttampuzha dwarf, Vadakara and Vilwadri, though only the Vechur is officially recognised as a ‘native’ breed. Pure breed native cattle are always of single colour,says Dr. Easwaran.

Cow conservation

Sosamma Iype motivated a group of environmentally-conscious university students to conduct an extensive search for Vechur cows and bulls. The Vechur Conservation Project was launched in Veterinary College, Thrissur, in July 1989 with eight animals. Today, there are, reportedly, 1600 or so Vechur cattle in Kerala. The Vechur Conservation Trust came into being in 1998 and is now ‘dedicated to the cause of domestic animal diversity conservation.’ (Source: PIB, Government of India).

source: http://www.thehindu.com / The Hindu / Home> Society / by Nitya Sathyendran / Thiruvananthapuram – February 10th, 2017

Conference on Indian medicine system from Friday

Thiruvananthapuram :

‘Jignasa 2017’ an international conference on Indian systems of medicine such as ayurveda and siddha will be held from February 10 to 12 at the Saraswati Mandapam Ground, Poojappura. As part of the conference, an exhibition on science and public health has opened at the venue. The event is organised by the Vidyarthi Seva Trust.

The expo, which features around 200 stalls, showcases the diversity and significance of traditional systems of medicine and healing practices practised in India, and their role in public healthcare. Participants include central and state government departments, NGOs, traditional and tribal physicians, medicinal plant nurseries and gardens and health-related industries. The home pavilion features ayurveda, yoga, unani and siddha systems.
The expo attempts to raise awareness about these systems and their contemporary significance, the trust said. ‘Jignasa 2017’ is planned as an international conference on ‘Convergence of health traditions in Bharatavarsha.’
Union ministers Dr Harsh Vardhan, Dharmendra Pradhan, Pon Radhakrishnan and Yesso Naik are expected to participate in the conference, the trust said. More than 1000 delegtates including 600 students are attending the event. As part of a public health awareness programme, a free medical camp is on offer.
Various cultural programmes also are planned in the evenings.

They include a baul performance by Parvathy Baul, kalaripayattu by Hindustan Kalari Sangham, classical dance recital by PNNM Ayurveda College and a ‘classical thematic yoga’ presentation by the Chinmaya Mission. Over 500 students from across the country had participated in Jignasa 2015.

source: http://www.newindianexpress.com / The New Indian Express / Home> Cities> Thiruvananthapuram / by Express News Service / February 07th, 2017

Tribe offers clues to hidden wonders of medicinal plant

Based on traditional knowledge of Cholanaickan tribe

A medicinal plant endemic to the southern parts of Western Ghats and Sri Lanka could offer scientists the key to new herbal formulations and modern drugs for the treatment of cancer and wounds and burns.

Scientists at the Jawaharlal Nehru Tropical Botanic Garden and Research Institute (JNTBGRI) here have confirmed the multiple therapeutic properties of Neurocalyx calycinus used by the Cholanaickan tribe, one of the particularly vulnerable groups in Kerala, to treat inflammations and wounds.

The researchers have filed for a patent on a novel herbal drug formulation possessing wound-healing, burn-healing, anti-cancer, analgesic, anti-inflammatory, immuno- enhancing, platelet-augmentation and anti-oxidant effects.

The scientists came to know of the miracle plant in 1988 during a biological survey deep inside the Nilambur forests. The team led by S. Rajasekharan, former Head, Ethnomedicine and Ethnopharmacology division, JNTBRI, came across Kuppamala Kaniyan, a tribal elder, with hideous scars right across his chest. On inquiry, it was revealed that he had been terribly mauled by a bear a few years ago.

“We were told that the animal had pinned him down and was trying to rip open his chest. The bleeding tribesman somehow fought back and managed to hack the bear to death,” says Dr. Rajasekharan. “It took three days of persuasion before Kuppamala Kaniyan revealed how he had made a paste from the fresh leaves of N.calycinus, known in local parlance as ‘pacha chedi,’ to arrest the bleeding and heal the fresh wounds on his chest.”

Systematic documentation of traditional knowledge helped scientists take up the research work later.

Animal trials have proved that the leaves of N.calycinus possess wound-healing properties comparable to the standard drug Povidone/ Iodine in the early phase of inflammation. The anti-inflammatory activity of the leaves was found comparable to the drug diclofenac sodium.

The pre-clinical trials confirmed the therapeutic effects of N.calycinus against burn wounds and pain, besides its immuno-enhancing, platelet augmentation, and anti-oxidant potential. The presence of high Vitamin E content and potent cytoprotective activity in cell lines in the plant species have also enhanced the prospects of developing an anti-cancer drug.

In a presentation that won the best paper award at the Kerala Science Congress last month, Aneeshkumar A.L., a member of the research group, said the work had thrown up promising leads for the development of novel herbal formulations and modern medicines.

“It will now need multi-institutional studies to take the work forward,” says Dr. Rajasekharan.

The paper said the JNTBGRI would share the commercial benefits of its work with the dwindling Cholanaickan tribe.

source: http://www.thehindu.com / The Hindu / Home> Sci-Tech> Science / T Nandakumar / Thiruvananthapuram – February 04th, 2017